Menus
Enjoy Happy Hour on weekdays from 5pm - 7pm
Drinks
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Draft Beer
$8
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House Wine
Select one from the following: Campo Cava Brut Dark Harvest Cabarnet Darkharvest Chardonnay
$8
Bites
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Margarita Flatbread
$8
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Frolik Fries
$8
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Giant Pretzel
$8
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Hummus
$8
From the Pantry
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Market Fruit Plate
Fresh seasonal fruit Greek yogurt, granola
$19
gluten free, vegetarian
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Smoked Salmon Bagel*
Smoked salmon everything bagel, heirloom tomato, whipped cream cheese, pickled red onion, lemon
$22
tree nut free, vegetarian
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Avocado Toast
Smashed avocado everything bagel seasoning, pickled red onion arugula, goat cheese, grand central sourdough
$18.50
Add a cage free egg* + $5
tree nut free, vegetarian
Daily Bundles $15
Choice of coffee, tea, or juice and one selection from below-
Pastry and Yogurt
Greek yogurt and a buttery croissant
vegetarian
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Power Porridge
Steel cut oats, coconut milk, dates, pecans, maple drizzle
gluten free, vegan
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Breakfast Bowl*
Scrambled eggs and house potatoes
gluten free, tree nut
Sides
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Greek Yogurt
$5.50
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Cage Free Egg*
$5
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Smoked Salmon*
$14.50
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Sliced Fruit
$7
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Heirloom Tomato
$7
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Avocado
$5
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Everything Bagel with Cream Cheese
$6
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Toast
$5
Motif Originals
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The Frolik Omelet*
PNW wild mushrooms Beecher's cheddar, chives, house potatoes choice of toast
$25
vegetarian
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Chilaquiles
Salsa Rojo , Tortilla Chips , Avocado , Queso Fresco, Pickled Red Onions , Two Cage Free Eggs
$23
tree nut free, vegan
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Supersonic Sammie*
Two fried cage free eggs, mama lil's pepper ketchup, American cheese bacon, arugula on grand central potato bun, house potatoes
$21
tree nut free
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Emerald City Burrito*
Cage free eggs, jack cheese, roasted green chili, bacon, flour tortilla salsa, house potatoes
$21
tree nut free
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Power Porridge
Steel cut oats, coconut milk, dates, pecans, maple drizzle
$17
gluten free, vegan
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Vegan Breakfast Bowl
Just Eggs, Wild Mushrooms, Salsa Verde, Cherry Tomatoes, Red Potatoes, Avocado
$25
gluten free, tree nut free
Classics
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The Classic American*
Two cage free eggs any style, house potatoes, toast. Choice of bacon, pork sausage, chicken sausage
$23
tree nut free
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Eggs Benedict*
Two poached eggs, English muffin, Skagit Valley ham, Hollandaise house potatoes
$26
tree nut free
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Smoked Salmon Benedict
Two Poached Eggs, English muffin, hollandaise, house potatoes
$29
tree nut free
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Buttermilk Stack
Vanilla maple butter caramelized banana jam
$17
vegetarian
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Malted Waffle
Vanilla maple butter, fresh berries
$18
vegetarian
*Consuming undercooked meats, eggs, shellfish, seafood & poultry can increase your risk of food borne illness. Some of our eggs are undercooked such as sunnyside-up, soft-boiled, and soft-poached, and are served only upon request (consumption of raw eggs may result in foodborne illness.)
Parties of 6 or more will be presented with one check. A 20% service charge is added to each check. 85% of the service charge will be distributed to the team who served you today, the hotel will retain 15%. Added gratuity is at the guest's discretion.
For the Table
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Frolik Fries
Peppadew Pepper Jam | Smoked BBQ Salt | Black Garlic Aioli
$12
gluten free, peanut free, dairy free option, vegetarian
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Charred Brussels
Pomegranate Molasses | Maple Pepitas | Pickled Cranberries
$16
gluten free, tree nut free, dairy free option, vegan
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Fungi Flatbread
Roasted Mushrooms | Pesto | Mozzarella Cheese | Caramelized Onions | Parmesan
$19
tree nut free, vegetarian
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Margherita Flatbread
Pomodoro | Mozzarella Cheese | Basil Add Coro Soppressata for $5
$16
tree nut free, vegetarian
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Caramelized Pear & Prosciutto Flatbread
Pepita Pesto | Goat Cheese | Baby Arugula | Balsamic Gastrique | Mozzarella | Prosciutto Ham
$21
peanut free
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Beet Hummus
Seasonal Crudité | Grand Central Whole Wheat
$19
dairy free, tree nut free, vegan
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Brewpub Pretzel
Bodhizafa Cheese Fondue| Honey Mustard Aioli
$18
tree nut free, vegetarian
Sides
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House Salad
Field greens, market vegetables, blood orange balsamic vinaigrette
$9
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Caesar
Heart of romaine, focaccia croutons, shaved parmesan, basil Caesar
$9
Mains
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Mama Lil’s Sous Vide Turkey BLT
Sliced Turkey Breast |Potato Sourdough | Applewood Smoked Bacon | Baby Bibb Lettuce | Beefsteak Tomatoes | Mama Lil’s Aioli
$21
dairy free, tree nut free
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The Chef B Burger
Blackened Smash Burger | Balsamic Onions | Beecher’s Flagship Cheddar | Bibb Lettuce | Beefsteak Tomato | Black Garlic Aioli | Brioche Bun Add Applewood Smoked Bacon for $3
$24
tree nut free
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Sasquatch Salmon Burger
House-made King Salmon Burger | Bibb Lettuce | Sasquatch BBQ Spice | Beecher’s Marco Polo | Beefsteak Tomato | Goathorn Pepper Aioli | Grand Central Bun
$27
tree nut free
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Crispy Hot Honey Chicken Sandwich
Panko Breaded | Hot Honey | Shredded Kale Slaw Beefsteak Tomato | Pickled Pepper Aioli | Grand Central Bun
$24
dairy free, tree nut free
Greens
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Winter Kale Caesar
Hearts of Romaine | Baby Kale | Grana Padano | Herbed Croutons | Crispy Prosciutto | Caesar Add Grilled King Salmon for $16. Add Herb Marinated Chicken Breast for $9.
$19
tree nut free
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Washington Wedge
Baby Iceberg | Rogue River Smokey Blue Cheese | Applewood Smoked Bacon | Maple Glazed Pepitas | Local Seasonal Apple | Dried Bing Cherries | Buttermilk Chive Dressing Add Grilled King Salmon for $16. Add Herb Marinated Chicken Breast for $9.
$19
tree nut free
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Emerald City
Arcadian Farm Greens | WA Cider Glazed Beets | Sweet Spicy Pecans | Goat Cheese | Pomegranate Vinaigrette Add Grilled King Salmon for $16. Add Herb Marinated Chicken Breast for $9.
$19
vegetarian
Consuming undercooked meats, eggs, shellfish, seafood & poultry can increase your risk of food borne illness.
Parties of 6 or more will be presented with one check. A 20% service charge is added to each check. 85% of the service charge will be distributed to the team who served you today, 15% will be retained by the hotel. Added gratuity is at the guest's discretion.
For the Table
-
Frolik Fries
Peppadew Pepper Jam | Smoked BBQ Salt | Black Garlic Aioli
$12
gluten free, peanut free, dairy free option, vegetarian
-
Charred Brussels
Pomegranate Molasses | Maple Pepitas | Pickled Cranberries
$16
gluten free, tree nut free, dairy free option, vegan
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Seared Diver Scallop
Sage Butter Basted | Seattle Bella Nduja | Root Vegetable Hash | Butternut Puree Add 1 Scallop for $8
$22
gluten free, tree nut free
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Beet Hummus
Seasonal Crudité | Grand Central Whole Wheat
$19
dairy free, tree nut free, vegan
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Brewpub Pretzel
Bodhizafa Cheese Fondue| Honey Mustard Aioli
$18
tree nut free, vegetarian
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Bourbon Barrel Butternut Bisque
Spiced Bourbon | Roasted Butternut | Glazed Pepitas | Toasted Brioche | Coconut Crème Fraiche
$12
dairy free, gluten free, tree nut free, vegetarian
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White Bean & Spicy Nduja Cassoulet
Seattle Bella Nduja | White Beans | Roasted Garlic Tomato Broth | Toasted Como
$12
tree nut free
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Grazing Board
Artisan Cheeses | American Charcuterie | Fig Jam | Whole Grain Mustard |Tangerine Chili Olives | Giardeinara | Marcona Almonds | Seeded Crackers
$32
Artisan Flatbreads
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Fungi Flatbread
Roasted Mushrooms | Pesto | Mozzarella Cheese | Caramelized Onions | Parmesan
$19
tree nut free, vegetarian
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Margherita Flatbread
Pomodoro | Mozzarella Cheese | Basil Add Olympic Pepperoni for $5
$16
tree nut free, vegetarian
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Caramelized Pear & Prosciutto Flatbread
Pepita Pesto | Goat Cheese | Baby Arugula | Balsamic Gastrique | Mozzarella | Prosciutto Ham
$21
peanut free
Mains
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Mama Lil’s Sous Vide Turkey BLT
Sliced Turkey Breast |Potato Sourdough | Applewood Smoked Bacon | Baby Bibb Lettuce | Beefsteak Tomatoes | Mama Lil’s Aioli
$21
dairy free, tree nut free
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The Chef B Burger
Blackened Smash Burger | Balsamic Onions | Beecher’s Flagship Cheddar | Bibb Lettuce | Beefsteak Tomato | Black Garlic Aioli | Brioche Bun Add Applewood Smoked Bacon for $3
$24
tree nut free
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Sustainable King Salmon
Mama Lil’s Maple Glaze | Creamy Beecher’s Polenta | Roasted Butternut |Forest Mushrooms
$42
gluten free, tree nut free
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Chicken Katsu & Root Vegetable Curry
Panko Fried | Yellow Sweet Potato Coconut Curry | Heirloom Rice
$29
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18 Hour Braised Short Rib
Braised Short Rib |Black Garlic Rub |Fried Kale | Forest Mushroom Jus | Boursin Root Vegetable Hash | Beef Tallow Charred Cauliflower
$40
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Brown Butter Diver Scallops
Plancha Seared | Thyme Scented Brown Butter | Cauliflower Puree |Forest Mushrooms | Pan Roasted Butternut Squash
$39
gluten free, tree nut free
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Root Vegetable Curry
Maple Glazed Cauliflower | Yellow Coconut Curry | Garnet Yam | Jewel Sweet Potato | Harvest Quinoa | Heirloom Rice
$26
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Roasted Acorn Squash
Apple Butter | Quinoa Pilaf |Edamame |Dried Fruit | Shaved Brussels| Port Gastrique
$26
dairy free, vegan
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Winter Kale Caesar
Hearts of Romaine | Baby Kale | Grana Padano | Herbed Croutons | Crispy Prosciutto | Caesar Add Grilled King Salmon for $16. Add Herb Marinated Chicken Breast for $9.
$19
tree nut free
-
Washington Wedge
Baby Iceberg | Rogue River Smokey Blue Cheese | Applewood Smoked Bacon | Maple Glazed Pepitas | Local Seasonal Apple | Dried Bing Cherries | Buttermilk Chive Dressing Add Grilled King Salmon for $16. Add Herb Marinated Chicken Breast for $9.
$19
tree nut free
-
Emerald City
Arcadian Farm Greens | WA Cider Glazed Beets | Sweet Spicy Pecans | Goat Cheese | Pomegranate Vinaigrette Add Grilled King Salmon for $16. Add Herb Marinated Chicken Breast for $9.
$19
vegetarian
Sweets
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Basque Cheesecake
Chai whip, apple butter, apple chip
$13
tree nut free, vegetarian
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Caramelized Banana Bread Pudding
Woodinville whisky creme anglaise
$13
tree nut free, vegetarian
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Creme Brulee
Caramelized milk chocolate, sea salt cookie
$13
gluten free, tree nut free, vegetarian
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Gelato
Vanilla bean
$8
gluten free, tree nut free, vegetarian
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Coconut Sorbet
Seasonal Berries
$9
gluten free, tree nut free, vegetarian
Consuming undercooked meats, eggs, shellfish, seafood & poultry can increase your risk of food borne illness. Some of our eggs are undercooked such as sunny-side-up, soft-boiled, and soft poached, and are served only upon request (consumption of raw eggs may result in foodborne illness.)
Parties of 6 or more will be presented with one check. A 20% service charge is added to each check. 85% of the service charge will be distributed to the team who served you today, 15% will be retained by the hotel. Added gratuity is at the guest's discretion.
Craft Cocktails + Motif Classics
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Lavender Haze
Butterfly pea flower infused Bombay gin, Lillet blanc, lemon, lavender bitters
$18
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Campsite Old Fashioned
Elijah Craig bourbon, amaro, creme de cacao, Laphroaig rinse
$19
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Frolik Mule
Absolut pear, ginger liqueur, lemon, ginger beer
$18
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CosmoFALLiton
grey goose l’orange | dry curaçao | amaretto |lime | mulled spiced orange and cranberry
$19
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Great Fire
tanteo jalpeno | orgeat | violette | luxardo | lemon
$19
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Harvest Margarita
cazadores reposado | illegal joven | cinnamon chile de árbol | lime | apple cider
$19
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Espresso Martini
ketel one | mr. black | monorail espresso | simple
$19
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Vesper
tanqueray | ketel one | lillet blanc
$19
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Old Fashioned
widow jane paradigm rye | simple | angostura
$24
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Margarita
codigo 1530 blanco | agave nectar | lime | salt
$23
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Seattle Black Manhattan
old log cabin bourbon | amaro mele coffee and orange bitters
$22
Mocktails (Non - Alcoholic)
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Red Moon
lyre’s amaretti | pathfinder | orgeat | lime | ginger beer mulled spiced orange and cranberry
$15
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Hayride
agave | cinnamon | chile de árbol | lime | apple cider
$15
A 20% service charge is added to each check. 85% of the service charge will be distributed to the team who served you today. 15% will be retained by the hotel to support wages and benefits for our team. Added gratuity is at the guest's discretion. Parties of 6 or more will be presented with one check. King County Health Department reminds you that consuming undercooked meats. eggs, shellfish. seafood & poultry can increase your risk of food borne illness